PRODUCTS
H’ama
20,00€
Blend: Trebbiano
Refinement: steel
Grape varieties: Trebbiano
Aging: steel
Description
Description
| Where | Loc. Cappella – Comune di Lucca- Italia | |
| Blend | Trebbiano | |
| Alcool | From 13.50% to 14% depending on the year | |
| Total acidity | From 5.40 to 5.80 g / l depending on the year | |
| Location of the vineyard | 150 m. s.l.m.; exposition – Sud/Ovest | |
| Training system | Guyot | |
| Density of vines per hectare | 5000-6500 plants | |
| Grape harvest | Carried out by hand with further selection of the bunches in the vineyard before destemming | |
| Grape pressing | Manual punching down and pumping over | |
| Grape fermentation | With indigenous yeasts in steel vats and cement | |
| Fermentation temperature | 16/18° verified | |
| Maturation | 12 months in steel vats | |
| Annual production | From 1000 to 1,500 bottles of 750 ml. depending on the year | |
| Sulfites | Contains sulfites | |
English 
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