20,00 €
This oil is obtained from the 24-hour cold pressing of Frantoiano,Leccino,and Moraiolo olives harvested by hand between late October and mid-November. The extra virgin olive oil is characterized by a warm golden color and a refined fragrance that can be appreciated in its natural state.
Superior category olive oil obtained directly from olives and solely by mechanical processes.
Per 100 ml of product
Energy value | kcal 899 - kJ 3762 |
Fats | 99,9g |
Of which: | |
- Saturated fatty acids | 14,46g |
Carbohydrates | 0g |
Of which: | |
- Sugars | 0g |
Protein | 0g |
Halls | 0g |
Produced and bottled by Azienda Agricola Valle del Sole Location Cappella - Lucca - Italy
Farm Valle del Sole
by Borselli Marco
Via della Cappella Alta 864
Chapel - Lucca - Tuscany - Italy
VAT NUMBER 02125240461